How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Soup?

You need 11 ingredients. The key ingredients include: 12 oz. chicken breast strips (such as Perdue fresh, thin-sliced, skinless, boneless chicken breast tenderloins), 1 Tbsp. olive oil, 1/2 c. diced onion (fresh or frozen), 1 Tbsp. jarred, chopped garlic, and more.

Is Chicken Soup suitable as soups & stews?

Yes, Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Soup Recipe

Name: Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. chicken breast strips (such as Perdue fresh, thin-sliced, skinless, boneless chicken breast tenderloins); 1 Tbsp. olive oil; 1/2 c. diced onion (fresh or frozen); 1 Tbsp. jarred, chopped garlic; 4 c. reduced-sodium chicken broth (such as College Inn); 2 c. water; 4 oz. small pasta shells, noodles or orzo; 1/2 lb. (2 c.) frozen mixed vegetables (such as a medley of carrots, green beans and peas); 1 Tbsp. dried parsley; 1 tsp. dried basil; freshly ground pepper to taste

Chicken Soup

Eats Now Editorial Team · 694 kcal · Soups & Stews

Chicken Soup – a delicious recipe with chicken breast strips, olive oil, onion, garlic, chicken broth, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Soup

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