How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Steak & Noodles?

You need 15 ingredients. The key ingredients include: 1 1/2 lbs round steaks, tenderized and cut into 4 pieces, 1 green bell pepper, sliced thinly, 1 small onion, sliced thinly, 2 stalks celery, sliced thinly, and more.

Is Beef Steak & Noodles suitable as pasta & noodles?

Yes, Beef Steak & Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Steak & Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Steak & Noodles Recipe

Name: Beef Steak & Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs round steaks, tenderized and cut into 4 pieces; 1 green bell pepper, sliced thinly; 1 small onion, sliced thinly; 2 stalks celery, sliced thinly; 2 cups green cabbage, chopped; 1 minced garlic clove; 1 1/2 teaspoons oregano; 1 teaspoon basil; 1 teaspoon thyme; salt and pepper, to taste; 2 tablespoons oil, divided; 1 (8 ounce) can tomato sauce; 1 (10 ounce) can tomato soup; 1/4 cup ketchup; 2 cups noodles, cooked and drained

Beef Steak & Noodles

Eats Now Editorial Team · 1062 kcal · Pasta & Noodles

Beef Steak & Noodles – a delicious recipe with green bell pepper, onion, stalks celery, green cabbage, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Beef Steak & Noodles

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