How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Soup?

You need 9 ingredients. The key ingredients include: 5 qt. water, 1 chuck roast (3 to 4 lb.), 6 bouillon cubes, 1 can (8 oz.) tomato sauce, and more.

Is Beef Soup suitable as soups & stews?

Yes, Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Soup Recipe – Eats Now

Name: Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 5 qt. water; 1 chuck roast (3 to 4 lb.); 6 bouillon cubes; 1 can (8 oz.) tomato sauce; 1 lb. carrots, sliced; 1 medium onion, diced; 2 tsp. dried parsley; 1 c. orzo pasta; salt and pepper to taste

Beef Soup – a delicious recipe with water, chuck roast, bouillon cubes, tomato sauce, carrots, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 qt. water
1 chuck roast (3 to 4 lb.)
6 bouillon cubes
1 can (8 oz.) tomato sauce
1 lb. carrots, sliced
1 medium onion, diced
2 tsp. dried parsley
1 c. orzo pasta
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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