How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Soup?

You need 6 ingredients. The key ingredients include: 2 lb. beef, 1/2 gal. water, salt and pepper to taste, pinch of celery salt, and more.

Is Beef Soup suitable as soups & stews?

Yes, Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Soup Recipe – Eats Now

Name: Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. beef; 1/2 gal. water; salt and pepper to taste; pinch of celery salt; 1 onion; 1 c. tomaotoes chopped

Beef Soup – a delicious recipe with beef, water, salt, celery salt, onion, tomaotoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. beef
1/2 gal. water
salt and pepper to taste
pinch of celery salt
1 onion
1 c. tomaotoes chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Down Home Country Stew
Tomato Florentine Soup Ii
Whitney'S Egg Flower Soup
Irish Lamb Stew With Roasted Root Veg

Beef Soup

How did you like this recipe?

Frequently Asked Questions