How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Beef Saucy Cabbage Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 1 lb. (2 c.) fresh tomatoes, cut up, and more.

Is *Beef Saucy Cabbage Casserole suitable as meat & poultry?

Yes, *Beef Saucy Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover *Beef Saucy Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

*Beef Saucy Cabbage Casserole Recipe

Name: *Beef Saucy Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1 lb. (2 c.) fresh tomatoes, cut up; 1 tsp. salt; 1 tsp. garlic salt (optional); 2 heads cabbage (2 lb.); 3/4 c. shredded processed Swiss cheese

*Beef Saucy Cabbage Casserole – a delicious recipe with lean ground beef, onion, green pepper, tomatoes, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean ground beef
1/2 c. chopped onion
1/2 c. chopped green pepper
1 lb. (2 c.) fresh tomatoes, cut up
1 tsp. salt
1 tsp. garlic salt (optional)
2 heads cabbage (2 lb.)
3/4 c. shredded processed Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
657 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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*Beef Saucy Cabbage Casserole

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