Beef Samosas Recipe

Name: Beef Samosas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 lb extra lean ground beef; 1 potato, small dice, boiled; 1/2 cup chopped yellow onion; 1 cup frozen mixed peas and carrots; 1/2 teaspoon turmeric; 1/2 teaspoon chili powder; 1/2 teaspoon garam masala; 1/4 cup water; 1 sheet puff pastry; 1 egg, beaten

Servings: persons

1/2 lb extra lean ground beef
1 potato, small dice, boiled
1/2 cup chopped yellow onion
1 cup frozen mixed peas and carrots
1/2 teaspoon turmeric
1/2 teaspoon chili powder
1/2 teaspoon garam masala
1/4 cup water
1 sheet puff pastry
1 egg, beaten

1
["Preheat oven to 400 degrees.", "In a pan, brown ground beef over medium heat. While cooking use a spoon to make the pieces of beef as small as possible. Add onion and frozen peas and carrots. Cook 3 minutes.", "Add potatoes. Stir in chili powder, turmeric and garam masala. Pour water over the top and continue cooking for 3-4 minutes or until water is absorbed. Stirring occasionally. Remove from heat.", "Roll puff pastry into a 18"" x 12 inches rectangle. Cut into 8 even rectangles. Place 2 tablespoons of mixture in the center of each rectangle. Fold one side over the top of the filling and bring it to the other side. Use a fork to press down edges to seal. Brush each samosa with egg wash. Sprinkle with kosher salt.", "Spray a baking sheet with non-stick spray or line sheet with parchment paper. Place filled samosas on the prepared sheet. Bake for 12-15 minutes or until golden brown.", "Serve hot."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb extra lean ground beef, 1 potato, small dice, boiled, 1/2 cup chopped yellow onion, 1 cup frozen mixed peas and carrots, and more.

Yes, Beef Samosas falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Samosas

How did you like this recipe?

Frequently Asked Questions