How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Salad With Radish And Herbs?

You need 14 ingredients. The key ingredients include: 21 ounces sirloin steaks, 1/4 cup teriyaki marinade, 1 stalk lemongrass white part only, finely chopped, 1 tablespoon fish sauce, and more.

Is Beef Salad With Radish And Herbs suitable as salads?

Yes, Beef Salad With Radish And Herbs falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beef Salad With Radish And Herbs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef Salad With Radish And Herbs Recipe

Name: Beef Salad With Radish And Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 21 ounces sirloin steaks; 1/4 cup teriyaki marinade; 1 stalk lemongrass white part only, finely chopped; 1 tablespoon fish sauce; 1 teaspoon granulated sugar; 2 tablespoons lime juice; 1 bunch radishes trimmed, quartered; 1 persian cucumber thinly sliced; 4 spring onions thinly sliced; 2 red chilies seeded, thinly sliced; 3 tablespoons fresh basil leaves; 3 tablespoons fresh mint leaves; 1/2 cup cilantro leaves fresh; 1 tablespoon peanut oil

Beef Salad With Radish And Herbs

Eats Now Editorial Team · 492 kcal · Salads

Beef Salad With Radish And Herbs – a delicious recipe with teriyaki marinade, only, fish sauce, sugar, lime juice, radishes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Beef Salad With Radish And Herbs

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