How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef & Roni?

You need 7 ingredients. The key ingredients include: 1 lb lean ground beef, 1 (15 ounce) can diced tomatoes, 1/2 cup onion (chopped), 2 garlic cloves (minced), and more.

Is Beef & Roni suitable as pasta & noodles?

Yes, Beef & Roni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef & Roni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef & Roni Recipe

Name: Beef & Roni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 (15 ounce) can diced tomatoes; 1/2 cup onion (chopped); 2 garlic cloves (minced); 8 ounces tomato sauce (1/2 can); 3/4 cup parmesan cheese (more if you like cheese like we do); 2 1/2 cups elbow macaroni (dried)

Beef & Roni – a delicious recipe with lean ground beef, tomatoes, onion, garlic, tomato sauce, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb lean ground beef
1 (15 ounce) can diced tomatoes
1/2 cup onion (chopped)
2 garlic cloves (minced)
8 ounces tomato sauce (1/2 can)
3/4 cup parmesan cheese (more if you like cheese like we do)
2 1/2 cups elbow macaroni (dried)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef & Roni

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