How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Roast Au Jus?

You need 9 ingredients. The key ingredients include: 5 lbs rump roast, 1 tablespoon paprika, 2 teaspoons chili powder, ½ teaspoon celery salt, and more.

Is Beef Roast Au Jus suitable as meat & poultry?

Yes, Beef Roast Au Jus falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Roast Au Jus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Roast Au Jus Recipe

Name: Beef Roast Au Jus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs rump roast; 1 tablespoon paprika; 2 teaspoons chili powder; ½ teaspoon celery salt; ½ teaspoon ground cayenne pepper; ½ teaspoon garlic powder; ¼ teaspoon dry mustard; ½ cup beef broth; 1 tablespoon minced garlic

Beef Roast Au Jus – a delicious recipe with rump roast, paprika, chili powder, celery salt, ground cayenne pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lbs rump roast
1 tablespoon paprika
2 teaspoons chili powder
½ teaspoon celery salt
½ teaspoon ground cayenne pepper
½ teaspoon garlic powder
¼ teaspoon dry mustard
½ cup beef broth
1 tablespoon minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Roast Au Jus

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