How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Roast?

You need 6 ingredients. The key ingredients include: salt, pepper, flour, 1/2 c. cooking oil, and more.

Is Beef Roast suitable as meat & poultry?

Yes, Beef Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Roast Recipe

Name: Beef Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt; pepper; flour; 1/2 c. cooking oil; 1 (10 lb.) bottom round roast; 1 pkg. beefy onion soup

Beef Roast – a delicious recipe with salt, pepper, flour, cooking oil, beefy onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

salt
pepper
flour
1/2 c. cooking oil
1 (10 lb.) bottom round roast
1 pkg. beefy onion soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Barbecued Chicken
White Cut Chicken
Meatloaf
Mashed Sweet Potatoes

Beef Roast

How did you like this recipe?

Frequently Asked Questions