Name: Beef Rib Roast
Yield: 4 servings
Ingredients: 1 None beef rib roast (5 1/2 lbs); 2 tbsp olive oil; 2 tbsp fresh rosemary leaves; 2 tbsp fresh thyme leaves

Beef Rib Roast – a delicious recipe with beef, olive oil, rosemary, thyme. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 None beef rib roast (5 1/2 lbs)
2 tbsp olive oil
2 tbsp fresh rosemary leaves
2 tbsp fresh thyme leaves

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Rib Roast

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