Beef Ravioli (Frozen) Recipe

1. 1

   PAN: 12 BY 20 BY 2 1/2-INCH STEAM TABLE TEMPERATURE: 400 F. OVEN

2. 2

   1.

3. 3

   HEAT WATER TO A BOIL.

4. 4

   2.

5. 5

   PLACE RAVIOLI IN BOILING WATER.

6. 6

   COOK 12 TO 15 Min Or possibly Till TENDER.

7. 7

   3.

8. 8

   DRAIN.

9. 9

   4.

10. 10

    BRING PIZZA SAUCE TO A BOIL.

11. 11

    5.

12. 12

    SERVE OVER RAVIOLI.

13. 13

    NOTE: IN STEP 3, ONE-B LADLE MAY BE USED.

14. 14

    SEE RECIPE NO.

15. 15

    A04000.

No additional tips available.