How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Provencale?

You need 9 ingredients. The key ingredients include: 1 1/4 lb. beef tenderloin (middle cut), 1 1/2 tsp. salt, 1/4 c. water, 6 Tbsp. butter or margarine (room temperature), and more.

Is Beef Provencale suitable as meat & poultry?

Yes, Beef Provencale falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Provencale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Provencale Recipe

Name: Beef Provencale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. beef tenderloin (middle cut); 1 1/2 tsp. salt; 1/4 c. water; 6 Tbsp. butter or margarine (room temperature); 3 Tbsp. finely chopped parsley; 2 Tbsp. butter or margarine; dash of ground pepper; 10 potatoes; 1 to 2 cloves garlic, minced

Try this homemade Beef Provencale recipe the whole family will love. Made with beef tenderloin, salt, water and butter. Easy step-by-step instructions i…

This Beef Provencale relies on simple, everyday ingredients such as beef tenderloin (middle cut), salt, water and finely chopped parsley. It comes together quickly and makes 4 servings, at about 789 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/4 lb. beef tenderloin (middle cut)
1 1/2 tsp. salt
1/4 c. water
6 Tbsp. butter or margarine (room temperature)
3 Tbsp. finely chopped parsley
2 Tbsp. butter or margarine
dash of ground pepper
10 potatoes
1 to 2 cloves garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Meat & Poultry

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