Beef Pot Roast with Mushroom Pan Sauce Recipe

Name: Beef Pot Roast with Mushroom Pan Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 each boneless beef pot roast, 1-1/2 inches thick Safeway 1 lb For $5.99 thru 02/09; 2 Tbsp. salt; 2 Tbsp. pepper; 1/3 cup oil; 3 qt. small red potatoes, halved; 3 qt. baby carrots Target 2 lb For $3.00 thru 02/06; 2-1/4 qt. shiitake mushrooms, stems removed; 2-1/4 qt. cremini mushrooms; 6 medium yellow onions, cut into 6 wedges each King Sooper's 1 lb For $0.99 thru 02/09; 1-1/2 qt. dry red wine; 1/3 cup beef base Safeway 1 lb For $5.99 thru 02/09; 1-1/2 qt. A.1. Original Sauce; 3/4 cup Italian parsley, chopped

Servings: persons

6 each boneless beef pot roast, 1-1/2 inches thick Safeway 1 lb For $5.99 thru 02/09
2 Tbsp. salt
2 Tbsp. pepper
1/3 cup oil
3 qt. small red potatoes, halved
3 qt. baby carrots Target 2 lb For $3.00 thru 02/06
2-1/4 qt. shiitake mushrooms, stems removed
2-1/4 qt. cremini mushrooms
6 medium yellow onions, cut into 6 wedges each King Sooper's 1 lb For $0.99 thru 02/09
1-1/2 qt. dry red wine
1/3 cup beef base Safeway 1 lb For $5.99 thru 02/09
1-1/2 qt. A.1. Original Sauce
3/4 cup Italian parsley, chopped

1
Season meat with salt and pepper; set aside.
2
Heat oil in large skillet on medium heat.
3
Add meat, in batches; cook 2 min.
4
on each side or until browned on both sides.
5
Remove from skillet; place in large roasting pan.
6
Arrange vegetables around meat.
7
Add wine to skillet; cook until skillet is deglazed, stirring constantly.
8
Add beef base; stir with wire whisk until completely dissolved.
9
Stir in steak sauce.
10
Pour over the meat and vegetables in roasting pan; cover tightly with foil.
11
Bake in 325F- standard oven for 2-1/2 to 3 hours or until meat is medium doneness (160F) and fork tender.
12
For each serving: Place 4 oz.
13
each of the meat and combined vegetables on serving plate.
14
Drizzle evenly with about 1/3 cup of the pan gravy.
15
Sprinkle lightly with parsley.

779

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 each boneless beef pot roast, 1-1/2 inches thick Safeway 1 lb For $5.99 thru 02/09, 2 Tbsp. salt, 2 Tbsp. pepper, 1/3 cup oil, and more.

Yes, Beef Pot Roast with Mushroom Pan Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Pot Roast with Mushroom Pan Sauce

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