How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Pho?

You need 17 ingredients. The key ingredients include: 8 cups beef stock, 3 inches fresh ginger piece, peeled, chopped, 2 cinnamon sticks, 1/2 teaspoon coriander seeds, and more.

Is Beef Pho suitable as seafood?

Yes, Beef Pho falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beef Pho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Pho Recipe – Eats Now

Name: Beef Pho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups beef stock; 3 inches fresh ginger piece, peeled, chopped; 2 cinnamon sticks; 1/2 teaspoon coriander seeds; 3 star anise; 1 tablespoon fish sauce; 1 teaspoon sugar; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; 16 ounces rice noodles fresh; 10 ounces beef tenderloin very thinly sliced; 4 ounces beansprouts; lime wedges; spring onions; cilantro; thai basil; chili pepper

Beef Pho

Eats Now Editorial Team · 851 kcal · Seafood

Beef Pho – a delicious recipe with beef stock, ginger, cinnamon sticks, coriander seeds, anise, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Beef Pho

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