How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Oriental(For Diabetics) ?

You need 16 ingredients. The key ingredients include: 1 lb. lean round steak (1/4-inch thick), 2 Tbsp. vegetable oil, 1 1/2 c. hot water, 1 beef bouillon cube, and more.

Is Beef Oriental(For Diabetics) suitable as meat & poultry?

Yes, Beef Oriental(For Diabetics) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Oriental(For Diabetics) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Oriental(For Diabetics) Recipe

Name: Beef Oriental(For Diabetics)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean round steak (1/4-inch thick); 2 Tbsp. vegetable oil; 1 1/2 c. hot water; 1 beef bouillon cube; 1 Tbsp. soy sauce; 1 crushed garlic clove; 1/8 tsp. ground pepper; 3/4 c. raw carrot strips (3 x 1/4-inch); 1/2 c. celery, sliced diagonally; 1 c. green onion, sliced diagonally; 1 c. green pepper, sliced diagonally; 2 1/2 c. sliced fresh mushrooms; 1/2 c. sliced water chestnuts; 1 to 1 1/2 c. boiling water; 2 Tbsp. cornstarch; 1/4 c. cold water

Beef Oriental(For Diabetics)

Eats Now Editorial Team · 824 kcal · Meat & Poultry

Beef Oriental(For Diabetics) – a delicious recipe with lean round steak, vegetable oil, water, soy sauce, garlic, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Oriental(For Diabetics)

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