How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Oriental Casserole?

You need 10 ingredients. The key ingredients include: 1 lb lean ground beef, ½ cup onion, chopped, ¼ cup green pepper, diced, 1 cup elbow macaroni, cooked, and more.

Is Beef Oriental Casserole suitable as pasta & noodles?

Yes, Beef Oriental Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Oriental Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Oriental Casserole Recipe

Name: Beef Oriental Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; ½ cup onion, chopped; ¼ cup green pepper, diced; 1 cup elbow macaroni, cooked; 1 (6 ounce) can water chestnuts, sliced, undrained; 1 (2 ounce) jar pimientos, diced, undrained; 1 (10 1/2 ounce) can cream of celery soup; 1 cup milk; 1 tablespoon soy sauce; ½ cup chow mein noodles

Try this homemade Beef Oriental Casserole recipe the whole family will love. Made with lean ground beef, onion, green pepper and elbow macaroni. Easy st…

This Beef Oriental Casserole relies on simple, everyday ingredients such as lean ground beef, onion, chopped, green pepper, diced and elbow macaroni, cooked. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Oriental Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions