Beef, Onion And Haloumi Kebabs Recipe

Name: Beef, Onion And Haloumi Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red wine; 2 tablespoons olive oil; 1 tablespoon wholegrain mustard; 2 teaspoons barbecue sauce; 1 1/2 pounds sirloin steak trimmed, cubed; 2 red onions large, peeled, cut into eighths; 8 3/4 ounces halloumi cheese cubed; 1 pound cherry tomatoes halved; 2 tablespoons fresh basil leaves torn; 1 tablespoon balsamic vinegar; mixed greens to serve; 7 ounces long-grain rice white, cooked

Servings: persons

1/2 cup red wine
2 tablespoons olive oil
1 tablespoon wholegrain mustard
2 teaspoons barbecue sauce
1 1/2 pounds sirloin steak trimmed, cubed
2 red onions large, peeled, cut into eighths
8 3/4 ounces halloumi cheese cubed
1 pound cherry tomatoes halved
2 tablespoons fresh basil leaves torn
1 tablespoon balsamic vinegar
mixed greens to serve
7 ounces long-grain rice white, cooked

1
Whisk together red wine, olive oil, mustard and barbecue sauce. Add steak and toss to coat well. Chill for 5-10 mins.
2
Preheat a grill, frying pan or cast iron griddle over medium heat. Thread steak onto 8 soaked skewers, alternating with red onion and halloumi cheese.
3
Cook kebabs, basting occasionally, for 4-5 mins per side, or until cooked to your liking. Let rest, covered.
4
Meanwhile, in a serving bowl, toss together tomatoes, basil, vinegar and mixed greens. Season. Serve kebabs with rice and salad.

1000

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup red wine, 2 tablespoons olive oil, 1 tablespoon wholegrain mustard, 2 teaspoons barbecue sauce, and more.

Yes, Beef, Onion And Haloumi Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef, Onion And Haloumi Kebabs

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