Warm up with this hearty Beef Noodle Vegetable Soup recipe. Made with ground beef, onion, hamburger and water. Easy step-by-step instructions included.
This Beef Noodle Vegetable Soup relies on simple, everyday ingredients such as ground beef, medium onion, chopped, water and bay leaf. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026