Beef Noodle Stove Top Casserole Recipe Recipe

Name: Beef Noodle Stove Top Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Grnd Beef; 1 1/2 c. Onion, Minced; 1 c. Celery, Minced; 1/2 c. Sweet Green Peppers, Minced; 1 tsp Salt; 1/4 tsp Pepper; 19 ounce Canned Tomatoes; 19 ounce Tomato Juice; 19 ounce Canned Kidney Beans, Red, Undrained; 10 ounce Canned Mushrooms, Undrained; 1 Tbsp. Chili Pwdr; 1/3 lb Broad Noodles, Uncooked

Servings: persons

1 1/2 lb Grnd Beef
1 1/2 c. Onion, Minced
1 c. Celery, Minced
1/2 c. Sweet Green Peppers, Minced
1 tsp Salt
1/4 tsp Pepper
19 ounce Canned Tomatoes
19 ounce Tomato Juice
19 ounce Canned Kidney Beans, Red, Undrained
10 ounce Canned Mushrooms, Undrained
1 Tbsp. Chili Pwdr
1/3 lb Broad Noodles, Uncooked

1
In a very large heavy pot or possibly Dutch oven, brown grnd beef.
2
Add in onion, celery, green pepper, salt and pepper.
3
Cook, stirring often, till vegetables are softened.
4
Drain off any excess fat.
5
Add in tomatoes, tomato juice, kidney beans, mushrooms and chili pwdr.
6
Bring to boil; stir in noodles.
7
Reduce heat, cover and simmer for about 15 min or possibly till noodles are tender.
8
Taste and adjust seasoning if necessary.

856

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb Grnd Beef, 1 1/2 c. Onion, Minced, 1 c. Celery, Minced, 1/2 c. Sweet Green Peppers, Minced, and more.

Yes, Beef Noodle Stove Top Casserole Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Noodle Stove Top Casserole Recipe

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