Beef Noodle Stir Fry Recipe

Name: Beef Noodle Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable oil; 1 lb ground beef; 1 None onion, finely chopped; 2 cloves garlic, crushed; 1 tbsp curry powder; 1 None carrot, finely chopped; 5 oz button mushrooms, thinly sliced; 1 cup chicken stock; 2 tbsp oyster sauce; 2 tsp soy sauce; 14 oz fresh egg noodles; 2 oz frozen peas; 10.5 oz Chinese cabbage, shredded

Servings: persons

1 tbsp vegetable oil
1 lb ground beef
1 None onion, finely chopped
2 cloves garlic, crushed
1 tbsp curry powder
1 None carrot, finely chopped
5 oz button mushrooms, thinly sliced
1 cup chicken stock
2 tbsp oyster sauce
2 tsp soy sauce
14 oz fresh egg noodles
2 oz frozen peas
10.5 oz Chinese cabbage, shredded

1
Heat oil in a wok or large frying pan on high. Stir-fry beef, onion and garlic for 5 mins, or until beef is browned all over.
2
Add curry powder and stir-fry for 1 min, or until fragrant. Add carrot and mushrooms and stir-fry for 3-4 mins, until softened.
3
Add stock, sauces and noodles and stir-fry for 1 min, or until combined. Bring to a boil.
4
Add peas and cabbage. Reduce heat to medium and cook, tossing occasionally, for 2-3 mins, until cabbage has wilted and peas are just tender. Ladle into take-out boxes or bowls.

831

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tbsp vegetable oil, 1 lb ground beef, 1 None onion, finely chopped, 2 cloves garlic, crushed, and more.

Yes, Beef Noodle Stir Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Noodle Stir Fry

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