Warm up with this hearty Beef Noodle Soup recipe. Made with stew beef, butter, water and onion. Easy step-by-step instructions included.
This Beef Noodle Soup relies on simple, everyday ingredients such as to 1 1/4 lb. pkg. stew beef, butter or margarine, to 12 c. water and large onion. It comes together quickly and makes 4 servings, at about 267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026