How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Noodle Soup?

You need 6 ingredients. The key ingredients include: 1 1/4 lb. beef short ribs, 1 Tbsp. salt, 6 c. water, 2 beef bouillon cubes, and more.

Is Beef-Noodle Soup suitable as pasta & noodles?

Yes, Beef-Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef-Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Noodle Soup Recipe

Name: Beef-Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. beef short ribs; 1 Tbsp. salt; 6 c. water; 2 beef bouillon cubes; 1 c. chopped celery with leaves; 4 oz. noodles (uncooked)

Beef-Noodle Soup – a delicious recipe with beef short ribs, salt, water, celery, noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/4 lb. beef short ribs
1 Tbsp. salt
6 c. water
2 beef bouillon cubes
1 c. chopped celery with leaves
4 oz. noodles (uncooked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef-Noodle Soup

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