How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Noodle Casserole?

You need 6 ingredients. The key ingredients include: 1 pound beef, round steak, 1/2 cup onions chopped, 1/4 teaspoon oregano, 10 3/4 ounces soup, cream of mushroom, and more.

Is Beef-Noodle Casserole suitable as pasta & noodles?

Yes, Beef-Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Noodle Casserole Recipe

Name: Beef-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef, round steak; 1/2 cup onions chopped; 1/4 teaspoon oregano; 10 3/4 ounces soup, cream of mushroom; 16 ounces tomatoes chopped; 5 ounces egg noodles cooked

Beef-Noodle Casserole – a delicious recipe with beef, onions, oregano, soup, tomatoes, egg noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound beef, round steak
1/2 cup onions chopped
1/4 teaspoon oregano
10 3/4 ounces soup, cream of mushroom
16 ounces tomatoes chopped
5 ounces egg noodles cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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