How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef N' Potato Bake?

You need 9 ingredients. The key ingredients include: 4 c. frozen hash browns, thawed, 3 Tbsp. vegetable oil, 1/8 tsp. ground black pepper, 1 lb. ground beef, and more.

Is Beef N' Potato Bake suitable as meat & poultry?

Yes, Beef N' Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef N' Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef N' Potato Bake Recipe

Name: Beef N' Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. frozen hash browns, thawed; 3 Tbsp. vegetable oil; 1/8 tsp. ground black pepper; 1 lb. ground beef; 1 pkg. Durkee brown gravy mix; 1 can French fried onions; 1 pkg. frozen vegetables; 1 c. Cheddar cheese; 1 c. water

Beef N' Potato Bake – a delicious recipe with frozen hash browns, vegetable oil, ground black pepper, ground beef, brown gravy mix, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. frozen hash browns, thawed
3 Tbsp. vegetable oil
1/8 tsp. ground black pepper
1 lb. ground beef
1 pkg. Durkee brown gravy mix
1 can French fried onions
1 pkg. frozen vegetables
1 c. Cheddar cheese
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beef N' Potato Bake

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