How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef 'N Potato Bake?

You need 10 ingredients. The key ingredients include: 4 c. frozen hash brown potatoes, thawed, 3 Tbsp. oil of choice, 1/8 tsp. black pepper, 1 lb. ground beef, and more.

Is Beef 'N Potato Bake suitable as meat & poultry?

Yes, Beef 'N Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef 'N Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef 'N Potato Bake Recipe

Name: Beef 'N Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 c. frozen hash brown potatoes, thawed; 3 Tbsp. oil of choice; 1/8 tsp. black pepper; 1 lb. ground beef; 1 pkg. Durkee brown gravy mix; 1 (2.8 oz.) can Durkee French fried onions; 1 c. water; 1/2 tsp. garlic salt; 1 (10 oz.) pkg. frozen mixed vegetables; 1 c. (4 oz.) shredded Cheddar cheese

Beef 'N Potato Bake – a delicious recipe with frozen hash brown potatoes, oil of choice, black pepper, ground beef, brown gravy mix, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef 'N Potato Bake

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