How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef ‘N’ Pepper Bread Slices?

You need 12 ingredients. The key ingredients include: 2 cups shredded cooked roast beef, 1/2 cup mayonnaise, 1/4 cup plain yogurt, 2 green onions, chopped, and more.

Is Beef ‘N’ Pepper Bread Slices suitable as meat & poultry?

Yes, Beef ‘N’ Pepper Bread Slices falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef ‘N’ Pepper Bread Slices?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef ‘N’ Pepper Bread Slices Recipe

Name: Beef ‘N’ Pepper Bread Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded cooked roast beef; 1/2 cup mayonnaise; 1/4 cup plain yogurt; 2 green onions, chopped; 1 jalapeno pepper, seeded and chopped; 2 tablespoons prepared horseradish; 2 teaspoons lemon juice; 1/2 teaspoon grated lemon zest; 1 loaf (1 pound) French bread, halved lengthwise; 1 jar (7-1/4 ounces) roasted sweet red peppers, drained and chopped; 1-1/2 cups shredded pepper Jack cheese; 1/4 cup minced fresh parsley

Beef ‘N’ Pepper Bread Slices

Eats Now Editorial Team · 655 kcal · Meat & Poultry

Beef ‘N’ Pepper Bread Slices – a delicious recipe with beef, mayonnaise, plain yogurt, green onions, pepper, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef ‘N’ Pepper Bread Slices

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