How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef `N' Cheese Wraps?

You need 6 ingredients. The key ingredients include: 4 flour tortillas (10-inch), 1 (8 oz.) carton onion and chive cream cheese spread, 1 c. shredded carrots, 1 c. (4 oz.) shredded Monterey Jack cheese, and more.

Is Beef `N' Cheese Wraps suitable as meat & poultry?

Yes, Beef `N' Cheese Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef `N' Cheese Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef `N' Cheese Wraps Recipe

Name: Beef `N' Cheese Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 flour tortillas (10-inch); 1 (8 oz.) carton onion and chive cream cheese spread; 1 c. shredded carrots; 1 c. (4 oz.) shredded Monterey Jack cheese; 1 lb. thinly sliced cooked roast beef; leaf lettuce

Beef `N' Cheese Wraps – a delicious recipe with flour tortillas, onion, carrots, shredded Monterey Jack cheese, beef, leaf lettuce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 flour tortillas (10-inch)
1 (8 oz.) carton onion and chive cream cheese spread
1 c. shredded carrots
1 c. (4 oz.) shredded Monterey Jack cheese
1 lb. thinly sliced cooked roast beef
leaf lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
999 kcal
Category
Meat & Poultry

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Beef `N' Cheese Wraps

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