How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef 'N Barley Hot Dish?

You need 10 ingredients. The key ingredients include: 1 lb lean ground beef, 1 tablespoon corn oil, 1 medium onion, chopped, 2 garlic cloves, chopped, and more.

Is Beef 'N Barley Hot Dish suitable as meat & poultry?

Yes, Beef 'N Barley Hot Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef 'N Barley Hot Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef 'N Barley Hot Dish Recipe

Name: Beef 'N Barley Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 tablespoon corn oil; 1 medium onion, chopped; 2 garlic cloves, chopped; 1 cup uncooked barley; 1/2 cup diced celery; 1 (20 ounce) can whole tomatoes, cut up (undrained); 2 1/2 cups water; 2 teaspoons salt; 1/8 teaspoon ground black pepper (pinch)

Beef 'N Barley Hot Dish

Eats Now Editorial Team · 383 kcal · Meat & Poultry

Beef 'N Barley Hot Dish – a delicious recipe with lean ground beef, corn oil, onion, garlic, barley, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef 'N Barley Hot Dish

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