How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef & Mushroom Teriyaki Stir Fry?

You need 13 ingredients. The key ingredients include: 1/2 cup soy sauce, 1/2 cup water, 2 tablespoons sugar, 2 medium onions, sliced lengthwise, and more.

Is Beef & Mushroom Teriyaki Stir Fry suitable as meat & poultry?

Yes, Beef & Mushroom Teriyaki Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef & Mushroom Teriyaki Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef & Mushroom Teriyaki Stir Fry Recipe

Name: Beef & Mushroom Teriyaki Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 1/2 cup water; 2 tablespoons sugar; 2 medium onions, sliced lengthwise; 1 tablespoon vinegar; 1 teaspoon minced garlic; 3/4 teaspoon ground ginger; 2 lbs flank steaks, sliced in strips; 1 lb fresh mushrooms; 1/4 cup oil; 2 cups cabbage, Finely Shredded; 1 lb bean sprouts; 8 ounces sliced water chestnuts

Beef & Mushroom Teriyaki Stir Fry

Eats Now Editorial Team · 836 kcal · Meat & Poultry

Beef & Mushroom Teriyaki Stir Fry – a delicious recipe with soy sauce, water, sugar, onions, vinegar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef & Mushroom Teriyaki Stir Fry

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