How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Macaroni?

You need 6 ingredients. The key ingredients include: 1 lb. ground chuck, 1 1/4 c. water, 1 (7/8 oz.) pkg. onion gravy mix, 1 (8 oz.) can tomato sauce, and more.

Is Beef-Macaroni suitable as pasta & noodles?

Yes, Beef-Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef-Macaroni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Macaroni Recipe

Name: Beef-Macaroni
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. ground chuck; 1 1/4 c. water; 1 (7/8 oz.) pkg. onion gravy mix; 1 (8 oz.) can tomato sauce; 1 c. elbow macaroni, uncooked; 1 c. (4 oz.) shredded cheese

Beef-Macaroni – a delicious recipe with ground chuck, water, onion gravy mix, tomato sauce, elbow macaroni, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground chuck
1 1/4 c. water
1 (7/8 oz.) pkg. onion gravy mix
1 (8 oz.) can tomato sauce
1 c. elbow macaroni, uncooked
1 c. (4 oz.) shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pasta Salad
Lemon Chicken Pasta
Cheddar-Broccoli Noodles
Home Pasta Dough

Beef-Macaroni

How did you like this recipe?

Frequently Asked Questions