How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Log Salami?

You need 8 ingredients. The key ingredients include: 5 lb. hamburger (little fat), 5 rounded tsp. Morton Tender Quick, 2 1/2 tsp. mustard seed, 1 Tbsp. garlic salt, and more.

Is Beef Log Salami suitable as meat & poultry?

Yes, Beef Log Salami falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Log Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Log Salami Recipe

Name: Beef Log Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. hamburger (little fat); 5 rounded tsp. Morton Tender Quick; 2 1/2 tsp. mustard seed; 1 Tbsp. garlic salt; 1 tsp. garlic powder; 2 1/2 tsp. coarse cracked pepper; 1 tsp. smoked hickory salt; 1 1/2 tsp. oregano

Try this homemade Beef Log Salami recipe the whole family will love. Made with hamburger, Morton Tender Quick, garlic salt and garlic powder. Easy step-…

This Beef Log Salami relies on simple, everyday ingredients such as hamburger (little fat), mustard seed, garlic salt and garlic powder. It comes together quickly and makes 4 servings, at about 940 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 lb. hamburger (little fat)
5 rounded tsp. Morton Tender Quick
2 1/2 tsp. mustard seed
1 Tbsp. garlic salt
1 tsp. garlic powder
2 1/2 tsp. coarse cracked pepper
1 tsp. smoked hickory salt
1 1/2 tsp. oregano

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Quick Info

Servings
4 servings
Calories
940 kcal
Category
Meat & Poultry

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