How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Log?

You need 6 ingredients. The key ingredients include: 5 lb. hamburger, 5 tsp. Morton Tender Quick salt cure, 2 1/2 tsp. mustard seed, 2 1/2 tsp. coarse ground black pepper, and more.

Is Beef Log suitable as meat & poultry?

Yes, Beef Log falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Log Recipe – Eats Now

Name: Beef Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. hamburger; 5 tsp. Morton Tender Quick salt cure; 2 1/2 tsp. mustard seed; 2 1/2 tsp. coarse ground black pepper; 2 1/2 tsp. garlic salt; 1 tsp. hickory smoked salt

Beef Log – a delicious recipe with hamburger, Morton Tender Quick salt, coarse ground black pepper, garlic salt, hickory smoked salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. hamburger
5 tsp. Morton Tender Quick salt cure
2 1/2 tsp. mustard seed
2 1/2 tsp. coarse ground black pepper
2 1/2 tsp. garlic salt
1 tsp. hickory smoked salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
932 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Log

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