Beef Lo Mein Noodles Recipe

Name: Beef Lo Mein Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package fresh Chinese egg noodles; 1 tablespoon grapeseed oil; 2 cloves garlic, minced; 10 ounces beef skirt steak, cut into thin strips; 1 (8 ounce) package portobello mushrooms, quartered; 1 carrot, peeled and sliced diagonally; 1 red bell pepper, julienned; 1/2 cup snow peas; 2 tablespoons hoisin sauce; 2 tablespoons oyster sauce; 2 teaspoons liquid aminos; 1 tablespoon chopped green onion, or to taste

Servings: persons

1 (16 ounce) package fresh Chinese egg noodles
1 tablespoon grapeseed oil
2 cloves garlic, minced
10 ounces beef skirt steak, cut into thin strips
1 (8 ounce) package portobello mushrooms, quartered
1 carrot, peeled and sliced diagonally
1 red bell pepper, julienned
1/2 cup snow peas
2 tablespoons hoisin sauce
2 tablespoons oyster sauce
2 teaspoons liquid aminos
1 tablespoon chopped green onion, or to taste

1
Bring a saucepan of water to a boil. Add noodles and cook for about 5 minutes. Drain and keep warm.
2
Press Saute button on an multi-functional electric pressure cooker (such as Instant Pot(R)). Add oil and garlic. Saute for 30 seconds. Add steak strips and saute until starting to brown, about 5 minutes.
3
Remove steak from pot and keep warm. Add 1/2 cup water to the pot. Insert steamer basket and add mushrooms, carrot, bell pepper, and snow peas. Steam for about 5 minutes.
4
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Meanwhile, mix hoisin sauce, oyster sauce, and liquid aminos to make the sauce.
5
Unlock and remove the lid. Toss noodles, steak, and vegetables with the sauce. Garnish with green onion.

339

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (16 ounce) package fresh Chinese egg noodles, 1 tablespoon grapeseed oil, 2 cloves garlic, minced, 10 ounces beef skirt steak, cut into thin strips, and more.

Yes, Beef Lo Mein Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Lo Mein Noodles

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