How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Liver With Onion Gravy?

You need 7 ingredients. The key ingredients include: 1 lb beef liver, 1/3 cup flour, 3 slices bacon, diced, 1 medium onion, sliced thin, and more.

Is Beef Liver With Onion Gravy suitable as meat & poultry?

Yes, Beef Liver With Onion Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Liver With Onion Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Liver With Onion Gravy Recipe

Name: Beef Liver With Onion Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef liver; 1/3 cup flour; 3 slices bacon, diced; 1 medium onion, sliced thin; 1 1/2 - 2 cups water; 1/2 teaspoon thyme leaves; 1 -2 tablespoon ketchup

Beef Liver With Onion Gravy – a delicious recipe with beef liver, flour, bacon, onion, water, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb beef liver
1/3 cup flour
3 slices bacon, diced
1 medium onion, sliced thin
1 1/2 - 2 cups water
1/2 teaspoon thyme leaves
1 -2 tablespoon ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Meat & Poultry

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