How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Liver And Onions?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. liver, flour, salt and pepper, 1/4 c. bacon drippings, and more.

Is Beef Liver And Onions suitable as meat & poultry?

Yes, Beef Liver And Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Liver And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Liver And Onions Recipe

Name: Beef Liver And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. liver; flour; salt and pepper; 1/4 c. bacon drippings; 4 c. sliced onions; 1/4 c. bacon drippings

Beef Liver And Onions – a delicious recipe with flour, salt, bacon drippings, onions, bacon drippings. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. liver
flour
salt and pepper
1/4 c. bacon drippings
4 c. sliced onions
1/4 c. bacon drippings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Venison Burgers
Joannie'S Simple Sausage Subs
Baked Chicken
Chicken And Artichoke Hearts

Beef Liver And Onions

How did you like this recipe?

Frequently Asked Questions