Beef Kebab Marinade

Name: Beef Kebab Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup ketchup; 2 tablespoons oil; 1/2 teaspoon salt; 1 teaspoon fresh parsley; 1 teaspoon pepper; 1 garlic clove, crushed; 2 tablespoons sugar; 2 tablespoons soy sauce; 2 teaspoons prepared mustard; 1/4 cup wine vinegar; 1/4 cup Worcestershire sauce; 1/4 cup lemon juice

Eats Now Editorial Team · 188 kcal · Meat & Poultry

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Beef Kebab Marinade – a delicious recipe with ketchup, oil, salt, parsley, pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup ketchup
2 tablespoons oil
1/2 teaspoon salt
1 teaspoon fresh parsley
1 teaspoon pepper
1 garlic clove, crushed
2 tablespoons sugar
2 tablespoons soy sauce
2 teaspoons prepared mustard
1/4 cup wine vinegar
1/4 cup Worcestershire sauce
1/4 cup lemon juice

1
Combine all and pour over kebab meat or any meat!
2
For best flavor let it marinade overnight or at least 4 hours.

188

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup ketchup, 2 tablespoons oil, 1/2 teaspoon salt, 1 teaspoon fresh parsley, and more.

Yes, Beef Kebab Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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