How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Jerky(Dehydrator Recipe) ?

You need 4 ingredients. The key ingredients include: 4 or 5 lb. thinly sliced rump roast, 1 c. soy sauce, 1/2 c. liquid smoke, 1 Tbsp. teriyaki flavor.

Is Beef Jerky(Dehydrator Recipe) suitable as meat & poultry?

Yes, Beef Jerky(Dehydrator Recipe) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Jerky(Dehydrator Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Jerky(Dehydrator Recipe) Recipe

Name: Beef Jerky(Dehydrator Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 lb. thinly sliced rump roast; 1 c. soy sauce; 1/2 c. liquid smoke; 1 Tbsp. teriyaki flavor

Beef Jerky(Dehydrator Recipe) – a delicious recipe with rump roast, soy sauce, liquid smoke, teriyaki flavor. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 or 5 lb. thinly sliced rump roast
1 c. soy sauce
1/2 c. liquid smoke
1 Tbsp. teriyaki flavor

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Jerky(Dehydrator Recipe)

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