How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Jerky?

You need 8 ingredients. The key ingredients include: 1/2 c. salt, 3/4 c. white sugar, 1/4 c. brown sugar, 2 Tbsp. Worcestershire sauce, and more.

Is Beef Jerky suitable as meat & poultry?

Yes, Beef Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Jerky Recipe

Name: Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. salt; 3/4 c. white sugar; 1/4 c. brown sugar; 2 Tbsp. Worcestershire sauce; 1 Tbsp. A.1. sauce; 1 tsp. pepper; 1 c. pineapple juice; 2 qt. water

Beef Jerky – a delicious recipe with salt, white sugar, brown sugar, Worcestershire sauce, sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. salt
3/4 c. white sugar
1/4 c. brown sugar
2 Tbsp. Worcestershire sauce
1 Tbsp. A.1. sauce
1 tsp. pepper
1 c. pineapple juice
2 qt. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Meat & Poultry

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Beef Jerky

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