Beef Jerky

1. 1

   Mix all ingredients and marinate for 24 hours.

2. 2

   Meat can be cooked in an oven on racks at 150u00b0 for 7 hours or for best results, use a dehydrator.

3. 3

   Cook 4 to 5 hours at top temperature, turning once during cooking time.

4. 4

   Jerky should be pliable but dry when done.

5. 5

   Store in an airtight container in the refrigerator. (Works well with venison and turkey, too.)

No nutritional information available.

No additional tips available.