How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Jerky?

You need 7 ingredients. The key ingredients include: 1/4 c. soy sauce, 1/3 c. Worcestershire sauce, 1 Tbsp. onion powder, 1 Tbsp. seasoned pepper, and more.

Is Beef Jerky suitable as meat & poultry?

Yes, Beef Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Jerky Recipe

Name: Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. soy sauce; 1/3 c. Worcestershire sauce; 1 Tbsp. onion powder; 1 Tbsp. seasoned pepper; 1 Tbsp. garlic powder; 1/2 Tbsp. salt; 2 lb. (sliced thinly) beef roast (roast should be as lean as possible)

Beef Jerky – a delicious recipe with soy sauce, Worcestershire sauce, onion powder, pepper, garlic powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. soy sauce
1/3 c. Worcestershire sauce
1 Tbsp. onion powder
1 Tbsp. seasoned pepper
1 Tbsp. garlic powder
1/2 Tbsp. salt
2 lb. (sliced thinly) beef roast (roast should be as lean as possible)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beef Jerky

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