How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Jerkey?

You need 9 ingredients. The key ingredients include: 2 to 3 lb. beef, salt, garlic powder, onion salt, and more.

Is Beef Jerkey suitable as meat & poultry?

Yes, Beef Jerkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Jerkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Jerkey Recipe

Name: Beef Jerkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. beef; salt; garlic powder; onion salt; black pepper; all-purpose season; Worcestershire sauce; hot sauce; liquid flavor smoke

Beef Jerkey – a delicious recipe with beef, salt, garlic, onion salt, black pepper, season. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. beef
salt
garlic powder
onion salt
black pepper
all-purpose season
Worcestershire sauce
hot sauce
liquid flavor smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Jerkey

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