How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Italiano?

You need 7 ingredients. The key ingredients include: 3 12 lbs boneless chuck roast, 1 can campbell condensed tomato soup, ½ cup water, 1 cup sliced onion, and more.

Is Beef Italiano suitable as soups & stews?

Yes, Beef Italiano falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Italiano Recipe

Name: Beef Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 12 lbs boneless chuck roast; 1 can campbell condensed tomato soup; ½ cup water; 1 cup sliced onion; 1 clove garlic, minced; 2 teaspoons oregano leaves, crushed; 1 dash ground black pepper

Beef Italiano – a delicious recipe with chuck roast, campbell condensed tomato soup, water, onion, clove garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 12 lbs boneless chuck roast
1 can campbell condensed tomato soup
½ cup water
1 cup sliced onion
1 clove garlic, minced
2 teaspoons oregano leaves, crushed
1 dash ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Italiano

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