How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef In Wine Sauce?

You need 5 ingredients. The key ingredients include: 2 lb. cubed sirloin tip, 2 c. golden mushroom soup, 1 envelope dry onion soup, 1 c. cooking sherry, and more.

Is Beef In Wine Sauce suitable as soups & stews?

Yes, Beef In Wine Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef In Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef In Wine Sauce Recipe

Name: Beef In Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cubed sirloin tip; 2 c. golden mushroom soup; 1 envelope dry onion soup; 1 c. cooking sherry; 1 c. (8 oz.) sauteed mushrooms

Beef In Wine Sauce – a delicious recipe with cubed sirloin tip, golden mushroom soup, onion soup, cooking sherry, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. cubed sirloin tip
2 c. golden mushroom soup
1 envelope dry onion soup
1 c. cooking sherry
1 c. (8 oz.) sauteed mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Soups & Stews

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Beef In Wine Sauce

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