Try this homemade Beef In Wine Sauce recipe the whole family will love. Made with cubed sirloin tip, golden mushroom soup, onion soup and cooking sherry…
This Beef In Wine Sauce relies on simple, everyday ingredients such as cubed sirloin tip, golden mushroom soup, envelope dry onion soup and cooking sherry. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026