Try this homemade Beef in Red Wine Gravy recipe the whole family will love. Made with beef stew meat, onion flakes, beef bouillon granules and salt. Eas…
This Beef in Red Wine Gravy relies on simple, everyday ingredients such as dried onion flakes, beef bouillon granules, salt and pepper and dry red wine. It comes together quickly and makes 4 servings, at about 389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026