Try this homemade Beef In Red Wine recipe the whole family will love. Made with beef, beef soup mix, red wine and mustard. Easy step-by-step instruction…
This Beef In Red Wine relies on simple, everyday ingredients such as beef, cubed, dried beef soup mix, red wine and dijon mustard. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026