Name: Beef In Black Bean Sauce With Rice Noodles
Yield: 4 servings
Ingredients: 9 oz dried rice noodles; 1 tbsp peanut oil; 1 1/4 lb ground beef; 1 None medium onion, thinly sliced; 2 None fresh long red chilies, thinly sliced; 12 oz Chinese cabbage, coarsely chopped; 5 oz sugar snap peas; 1/4 cup black bean sauce; 1/4 cup kecap manis (Indonesian soy sauce); 1/4 cup beef stock; 1 tbsp rice vinegar; 4 None green onions, thinly sliced

9 oz dried rice noodles

1 tbsp peanut oil

1 1/4 lb ground beef

1 None medium onion, thinly sliced

2 None fresh long red chilies, thinly sliced

12 oz Chinese cabbage, coarsely chopped

5 oz sugar snap peas

1/4 cup black bean sauce

1/4 cup kecap manis (Indonesian soy sauce)

1/4 cup beef stock

1 tbsp rice vinegar

4 None green onions, thinly sliced

Beef In Black Bean Sauce With Rice Noodles

How did you like this recipe?