How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Goulash?

You need 9 ingredients. The key ingredients include: 2 cups onions, chopped, 2 lbs lean stewing beef, 1 ½ teaspoons salt (to taste), ¼ teaspoon ground black pepper, and more.

Is Beef Goulash suitable as soups & stews?

Yes, Beef Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Goulash Recipe

Name: Beef Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups onions, chopped; 2 lbs lean stewing beef; 1 ½ teaspoons salt (to taste); ¼ teaspoon ground black pepper; 2 teaspoons paprika; 12 green bell pepper, left whole; 1 ½ cups carrots, peeled and sliced (about 4 carrots); 4 medium potatoes, peeled and cut into 1-inch cubes; 1 cup water

Beef Goulash – a delicious recipe with onions, lean stewing beef, salt, ground black pepper, paprika, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups onions, chopped
2 lbs lean stewing beef
1 ½ teaspoons salt (to taste)
¼ teaspoon ground black pepper
2 teaspoons paprika
12 green bell pepper, left whole
1 ½ cups carrots, peeled and sliced (about 4 carrots)
4 medium potatoes, peeled and cut into 1-inch cubes
1 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Goulash

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