Try this homemade Beef Flavored With Soy Sauce and Ginger recipe the whole family will love. Made with beef, fresh ginger, chicken broth and sugar. Easy…
This Beef Flavored With Soy Sauce and Ginger relies on simple, everyday ingredients such as beef, thinly sliced, dashi or 1 cup chicken broth, sugar and sake. It comes together quickly and makes 4 servings, at about 9784 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026