How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Enchilada Soup?

You need 15 ingredients. The key ingredients include: 2 lbs beef, cubed, 1 (12 ounce) can enchilada sauce, 3 cups beef broth, 2 tablespoons olive oil, and more.

Is Beef Enchilada Soup suitable as soups & stews?

Yes, Beef Enchilada Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Enchilada Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Enchilada Soup Recipe

Name: Beef Enchilada Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs beef, cubed; 1 (12 ounce) can enchilada sauce; 3 cups beef broth; 2 tablespoons olive oil; 1 red onion; 2 tablespoons garlic, minced; 1 green bell pepper; 1 red bell pepper; 1 jalapeno; 2 teaspoons oregano; 1 teaspoon basil; 1/2 teaspoon pepper; 3 roma tomatoes; 4 ounces cream cheese; 4 ounces monterey jack pepper cheese

Beef Enchilada Soup

Eats Now Editorial Team · 912 kcal · Soups & Stews

Beef Enchilada Soup – a delicious recipe with beef, enchilada sauce, beef broth, olive oil, red onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Enchilada Soup

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